Per Pan Selections

 

Per Pan Selections

You may choose how many pans of each you would like.
Setup fee $ 2 per person

Chicken Dishes
$ 120 per pan (Full Pan Serves 20 – 25 adults)

Choices – Chicken Parmesan, Stuffed Chicken Breast, Chicken Marsala, Chicken Piccata, Chicken Cacciatore, BBQ Chicken (assorted pieces)
Dinner Chicken Tenders $ 2 per piece

Baked Ham $ 95 – per pan (Full Pan feeds 20 – 25 adults)

Pulled Pork $ 120 per pan (Feeds 30 people)
with Rolls $ 140 – per pan (Feeds 30 people)

Sausage, Onions, Peppers with Rolls $ 150 per pan (Feeds 25 people – $ 6 per person)

Lasagna (Meat, Cheese OR Veggie) $95 – per pan (Feeds 20 dinner portions or 40 accompaniment portions)

Meatballs with Rolls $ 105 – per pan (Feeds 20 at 3 balls per person)

Macaroni & Cheese (feeds 30 people) $ 95

Bow Ties with Cream Sauce (feeds 30) $ 90

Ziti with Marinara (feed 30 people) $ 75

Mixed Vegetables (feeds 35 – 40) $ 90

Potato Salad (feeds 35 – 40) $ 70

Pasta Salad (feeds 35 – 40) $ 70

Fruit Salad (feeds 35 – 40) $ 120

Garden Salad with 2 dressings ($ 3.00 per person)

 
 
Download this menu here.

 

Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish, or Eggs May Increase Your Risk of Food Borne Illness.