Vegan Dinner

* Choose 1 of each below: $17.60 per person

* Add a dish for $2.10 per person

Entree Dishes

  • Eggplant and Zucchini Casserole with Onion, Tomato, Basil, and Herbs
  • Eggplant Steak with Tomato and Mushroom Ragout
  • Vegetable Kabobs with Mushrooms, Onions, Peppers Squash, and Zucchini
  • “Wellingtons” with Portobello Mushrooms, Zucchini, Summer Squash, Spinach, Roasted Red Peppers, and Broccoli
  • Portobello Mushrooms with Spinach-Artichoke Filling

 

 

Pasta Dishes

  • Farfalle with, Broccoli, and Mushrooms, in Roasted Red Pepper Sauce, with Fresh Basil Chiffonade
  • Gemelli with Artichokes, Spring Onions, Kalamata Olives and Roasted Peppers. Tossed with Marinara and Garnished with Basil
  • Baked Ziti – Penne Pasta in Marinara Sauce with Daiya Cheese
  • Penne Pasta with Chicken, Italian Sausage, and Colored Peppers in Sauce Provencale
  • Pasta Primavera with Garden Fresh Vegetables

 

 

Dessert

  • Pecan Torte
  • Individual Berry “Cheese”cakes
  • Carrot Cupcakes with “Butter” Cream
  • Raw Brownie
  • Amaretto Mousse

 

 
 
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